LIGHT BEEF STRIPS

Cook with Vittoria and Giulia light beef strips, a fast and fresh meat course perfect during these hot days. We added some rocket salad and cherry tomatoes to add a summer touch, you can add other vegetables obviously. Very important is to find a nice beef cut, that stays soft and melts in your mouth.

The Ingredients for 4 people are:

• 400 gr or 14 oz of beef slices
• 2 garlic cloves
• a bunch of Rocket salad
• 200 gr or 7 oz of cherry tomatoes
• Salt & Pepper
• E.V.O. Olive Oil